Assistant General Manager (AGM) General Labor - Burnsville, MN at Geebo

Assistant General Manager (AGM)

3.
7 Quick Apply Full-time 3 hours ago Full Job Description NOW HIRING:
ASSISTANT GENERAL MANAGER - AGM In the spirit of wine country, Porter Creek Hardwood Grill is an oasis in the south metro for over 10 years! Voted Best Restaurant Burnsville, we are passionate about food & looking for an experienced hospitality driven leader to join our team! We believe in empowering you with the tools to succeed through principle-centered leadership, incorporating The 7 Habits of Highly Effective People into our culture and every day lives.
Meet with us and see how we are different! 3
years management experience is preferred and a friendly, welcoming personality is absolutely required.
(Job description below) compensation range DOE ($55,000-$65,000 base) bonus pay, paid monthly ($7,500-$15,000 yr / attainable) health insurance ($5000 value per year) dental insurance 401k vacation pay / sick pay flexible scheduling internal employee referral program learn new skills opportunity for advancement an environment based on integrity We believe in developing Employee's for Life, winning over Guests for Life, and being Citizens for Life in the communities we serve.
EOE 14201 Burngarten Drive Burnsville MN 55306 www.
PorterCreek.
com Check us out on Facebook & Insta! Assistant General Manager - AGM -Management Objective:
The purpose of this position is to operate the Front-Of-House operations efficiently and effectively according to our Standards of Excellence and in line with the policies and procedures set forth.
The primary goal of the AGM is to ensure guest satisfaction by having a sharp, well-groomed Staff deliver great food within the timing standards, in a great atmosphere.
The AGM is accountable for the operational performance of their shift and the employees that are scheduled for the shift and it is the AGM's job to ensure that all standards are met.
The AGM is the primary support manager for the General Manager.
Keywords:
restaurant, casual dining, quality casual restaurant, rotisserie cooking, woodfire cooking, good pay, stable work environment, fun job, busy restaurant, learn new skills, great service, great food, team player, integrity, respectful, restaurant manager, FOH manager, assistant manager, supervisor, assistant general manager, AGM, dining room manager, quality, scratch kitchen, outdoor dining, outdoor bar, lunch, dinner, happy hour, seasonal chef specials, fire pit, award winning wings, teach new skills, hospitality driven, hiring immediately.
EOE Job Type:
Full-time Pay:
$55,000.
00 - $65,000.
00 per year
Benefits:
401(k) Dental insurance Employee discount Flexible schedule Health insurance Paid time off Experience level:
2 years Restaurant type:
Bar Casual dining restaurant Fine dining restaurant Shift:
10 hour shift Weekly day range:
Monday to Friday Weekend availability COVID-19 considerations:
Your safety is important to us! We have increased safety & sanitation protocols to keep you and our guests safe!
Experience:
Restaurant
Experience:
2 years (Required) management:
1 year (Required) Work Location:
One location Quick Apply.
Estimated Salary: $20 to $28 per hour based on qualifications.

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